Culprit Cafe’s take on pot pie features a bowl of filling with a puff pastry resting on top. Culprit has opened a second location in Midtown Crossing.


Culprit Cafe’s new Midtown Crossing location features expanded hours and cocktails. The Midnight Rambler is born from the mixture of single malt scotch, creme de violette, fresh lemon juice and house made blueberry jam.

Reporter - Food and dining

Sarah Baker Hansen writes restaurant reviews and food stories for the World-Herald. She also writes the quarterly "Food Prowl" series, where teams of tasters go around Omaha to find favorite foods in a number of categories. Phone: 402-444-1069

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