Three local restaurants appear to have closed.
Two Nebraska towns plan to roll out the communal tables in the coming weeks to celebrate local food and drink.
Though Gerda's German Restaurant and Bakery officially closed its doors in June, the restaurant has confirmed it will play host to one more of its popular Oktoberfest festivals next month.
The Cooking Channel was in Omaha in April to film the TV segment, which features the Crescent Moon's Reuben, plus dishes from Bailey's and Big Mama's Kitchen.
You can now dine al fresco at the popular midtown spot.
A Pokeworks location is coming to town, as are multiple spots to enjoy specialty teas.
Salween Thai is expanding to a fourth location.
Jojo's will be a new American spot from the owners of Ika Ramen, Kaitei and Taqueria Chignon.
After more than a decade of growing, marketing and selling local, organic food, this will be Rhizosphere’s final season. Owner Terra Hall and her husband, Matt, announced this spring that they’d decided to quit farming. Their story isn't as unusual as you might think among small Nebraska farms.
Field Blend, a new event to take place this weekend at the 40th Street Theatre, is a new food, wine and entertainment event organized by Howard Street Wine Merchant and Chef Paul Kulik.
The No More Empty Pots food hub, a space focused on job training, food waste reduction, healthy food access and much more, will celebrate its grand opening on August 12.
Omaha Fire Fest is a new certified chili-and-fire-centric festival coming to Omaha's riverfront this summer.
Several restaurants in Omaha and elsewhere are recognized.
Some of the city’s most popular restaurants are banning together to raise money for an Omaha girl with spinal muscular atrophy.
The Sports Hall, a new sports bar, is open in the Blackstone District.
Several new restaurants are opening their doors.
Bernie’s Pizza, which closed in Millard four years ago after close to 45 years in business, is reopening
Block 16 created a new part-beef, part-mushroom burger for the Blended Burger Project, a James Beard Foundation program that encourages chefs to make foods a bit more plant-based.
In the midst of a long run of 90-plus degree days, now is a good time to think about tasty summertime food and drink options.
PETA named Fauxmaha's bánh mì dog one of the 10 best vegan dogs in the nation.
The Mosaic Pickle, a food truck based in Omaha, is on the list "50 States of Food Trucks."
The restaurant, which served sandwiches and soups near 13th and Leavenworth Streets, said on its Facebook page that July 4 would be its final day in business.
There are three varieties, and they come from a can. (And, yes, they were put there by a man. Or a woman.)
It's Negroni Week — that annual celebration of one of Italy's favorite cocktails — and Mercury is celebrating Sunday with its third annual Negroni Throwdown competition.
La Crêpe Des Rois, a new French food truck, is saying "bonjour" to Omaha.