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It's all about pizza this week. Sarah and Matthew are on location at Noli's, in the Blackstone District, to break down the city's "pizza universe." Noli's owner Joel Marsh joins us to tell us about the restaurant's deep dedication to creating the best New York-style pie in Omaha.

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It's all about pizza this week. Sarah and Matthew are on location at Noli's, in the Blackstone District, to break down the city's "pizza universe." Noli's owner Joel Marsh joins us to tell us about the restaurant's deep dedication to creating the best New York-style pie in Omaha.

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This week, Sarah and Matthew dive into the city's history of steakhouse culture, and talk about how it's influenced the dining scene over the years. In the second half, guest chef Paul Kulik joins the show, and they name their top three Omaha steak spots.

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