- Savor

Cocktails from the garden

Now is the best time of the year, when fruit and vegetables and herbs are in abundance. Read more

Five essential pans to use for baking and so much more

I have devoted an entire cabinet in my kitchen to baking pans. And then some. It's a little embarrassing. Square pans in multiple sizes. Round pans in multiple sizes. The new loaf pans. The old, maybe-I-can-still-use-them loaf pans. I could go on. Read more

Sweet corn gadgets you can’t live without

Sweet corn season is upon us. Although it’s the most wonderful time of the year (for corn lovers), any Nebraskan or Iowan will tell you sweet corn can be rather messy to eat. Don’t make it a job to eat corn on the cob. Try one of these utensils and tools to make eating corn a littler simpler this summer. Read more

Upgrade your 'ade, or how to spike summer's favorite thirst quencher

I don't know about you, but now and then I kind of regret developing high standards. I can still enjoy movies that fall into the so-bad-they're-good category (I'm looking at you, "Con Air"), but it has become harder with food and drink. Read more