Cobbler: Quick and easy desserts baked with a bounty of summer fruit

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Posted: Wednesday, September 4, 2013 12:00 am

ATLANTA — In the South, peach cobbler is the go-to dessert of summer.

But with a bounty of berries, plus cool season imports like rhubarb, it's easy to spice up the season with some different takes on the rustic pan-baked combo of fresh fruit topped with sweet crust.

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