Quality Bordeaux wines need not be costly
Jesse Becker for wine column in go magazine.
Posted: Thursday, January 31, 2013 12:00 am
I’ve been thinking a lot lately about the wines of Bordeaux, a category many sommeliers have placed on the back burner because of the exorbitant prices of the top wines and the cumbersome manner in which the wines are distributed.
But a recent tasting for the Omaha wine trade that I hosted, along with fellow master sommelier and former Omahan Matt Stamp, revealed a number of affordable and high-quality wines that are available locally.
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Thursday, January 31, 2013 12:00 am.