Dining review: Flatiron Cafe excels in niche it knows
Posted: Friday, December 20, 2013 12:00 am
At a moment when most of Omaha's high-end restaurants are staffed with the young and serving the innovative, there's something comforting in knowing at least one old-school bastion of rich, expensive fancy food remains.
Though I might argue with the idea of encasing a tender, buttery scallop inside a case of breading, I liked how it tasted.
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Friday, December 20, 2013 12:00 am.