Best of 2013: Omaha's top cocktails, wine and beer
Boiler Room bartender Clark Ross, right, pours rye whiskey into a punch bowl as his apprentice Colin Breen observes on July 30. Ross was making a punch called National Inclination.
Posted: Thursday, December 26, 2013 12:00 am
The Boiler Room bar is, without a doubt, my favorite spot for cocktails in Omaha. Clark Ross is uber talented, and I always leave a spot at his bar with the memory of a nice conversation and a delicious cocktail. The Old Fashioned and the French 75 are my go-tos, but don’t hesitate to sample one of his original creations on the list.
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Thursday, December 26, 2013 12:00 am.